Help guides and articles for your catering business.
A tabbed slideover on the quote show page that captures guest numbers, important contacts, the day's timeline, room / table setup and custom Q&A for each event — with toggles for what flows through to the chef docket.
The Event Format section is on the quote show page — the page you see after the order has been created. It does not appear on page 1 of the order create flow. Page 1 is for the bare bones (who, when, where, what's being delivered); the event format detail comes in later, often after a planning call with the customer.
Scroll down past the menu on the quote show page, find the EVENT FORMAT / MISCELLANEOUS INFORMATION heading, and click the Update button next to it. The seven-tab slideover opens from the right.
If you've been using the Event Format / Miscellaneous Information field for years, you don't need to do anything. The text you've already written stays in place and renders under the Notes tab. It still shows on the customer's quote (and PDF) exactly as it always has.
Going forward, for new events, you can choose to:
Two of the tabs have a template system to save you typing the same things over and over:
Each structured tab has its own "Show on chef docket" control so the chef only sees what the kitchen needs: